2. Spill The Tea
The most surprising trend at the 2020 Winter Fancy Food Show in San Francisco within the tea realm is avocados. Yes, avocados. The Avocado Tea Co. makes tea from avocado leaves blended with other flavors such as chamomile, peach, and lemon. The tea is full of antioxidants, and utilizes traditionally non-used parts of the avocado, supporting the anti-food waste and climate change movements.